Thursday
Feb142008
Getting you caught up
Thursday, February 14, 2008 at 05:37AM
Things that have been going on:
1. Brad and I tried a new Mexican restaurant last Friday, one we've been wanting to go to for awhile. One that's famous for its wet burritos. I ordered a shredded beef wet burrito, and when they brought it the table, I drooled all over it. I dug my fork in, salivating for that first delicious bite, and before I got the fork to my mouth I saw it. A tomato. Thinking it was probably just a stray, I dug a little further. Tomatoes tomatoes tomatoes! Everywhere! Why do those little fuckers haunt me? I had to send the whole thing back, and because I felt so bad, I lied and said I was allergic to them. And because the shredded beef is cooked with tomatoes and there's no escaping them, I had to go with ground beef. So not the same. I've been craving delicious Mexican ever since.
2. I got my haircut on Tuesday, and the whole ordeal took over four hours. The weather was awful, so it took me 45 minutes to drive to the salon. I met my sister there because we have the same stylist and thought it would be fun to go together and hang out while getting beautified. I sat through my sister's color, wash, rinse, cut and style before it was my turn. I told her to go ahead and skip the blow dryer and flat iron---I was just going out in the storm and then going to bed anyway! Plus I wanted to save the extra money it costs. But she refused to let me leave with a poof on my head and insisted on styling. I protested; she insisted. And then she charged me for it. The drive home took another 45 minutes, and I didn't get anything productive done that night. But I did spend time with my sister, so it was worth it.
3. School work is picking up a bit. It's time to start some of those big projects and quit doing the bare minimum. I wish I could look forward to spring break in a few weeks, but it really does me no good as I have to work all week anyway. And I don't think I get much of a break from my online class.
4. I've had zero time to craft lately, and it's starting to depress me. I finally have an entire area devoted to crafts, and it sits there stagnant, calling out for attention. Cries which I must ignore.
5. I haven't been into American Idol this year mostly because I keep forgetting it's on. But some people at work were discussing it this morning in the break room, and suddenly I found myself in a pool to pick the winner. I'm supposed to pick a guy and a girl from the top 24 who I think will win, but unfortunately I don't know a damn thing about any of them. I'm thinking about going by like "coolest name" or "best use of eye makeup" or something. If you're a fan and have some tips on who to pick, help a girl out!
6. I'm thinking about using my crock pot for the second time (since Christmas! I suck) this weekend to make chili. But I don't have a good recipe. Anyone want to share theirs? My only rules are that it can't be really hot (as in spicy), and it can't be heavy on the beans because even though I love them, Brad doesn't. We need a good compromise recipe.
That's it. Hope you feel caught up.
1. Brad and I tried a new Mexican restaurant last Friday, one we've been wanting to go to for awhile. One that's famous for its wet burritos. I ordered a shredded beef wet burrito, and when they brought it the table, I drooled all over it. I dug my fork in, salivating for that first delicious bite, and before I got the fork to my mouth I saw it. A tomato. Thinking it was probably just a stray, I dug a little further. Tomatoes tomatoes tomatoes! Everywhere! Why do those little fuckers haunt me? I had to send the whole thing back, and because I felt so bad, I lied and said I was allergic to them. And because the shredded beef is cooked with tomatoes and there's no escaping them, I had to go with ground beef. So not the same. I've been craving delicious Mexican ever since.
2. I got my haircut on Tuesday, and the whole ordeal took over four hours. The weather was awful, so it took me 45 minutes to drive to the salon. I met my sister there because we have the same stylist and thought it would be fun to go together and hang out while getting beautified. I sat through my sister's color, wash, rinse, cut and style before it was my turn. I told her to go ahead and skip the blow dryer and flat iron---I was just going out in the storm and then going to bed anyway! Plus I wanted to save the extra money it costs. But she refused to let me leave with a poof on my head and insisted on styling. I protested; she insisted. And then she charged me for it. The drive home took another 45 minutes, and I didn't get anything productive done that night. But I did spend time with my sister, so it was worth it.
3. School work is picking up a bit. It's time to start some of those big projects and quit doing the bare minimum. I wish I could look forward to spring break in a few weeks, but it really does me no good as I have to work all week anyway. And I don't think I get much of a break from my online class.
4. I've had zero time to craft lately, and it's starting to depress me. I finally have an entire area devoted to crafts, and it sits there stagnant, calling out for attention. Cries which I must ignore.
5. I haven't been into American Idol this year mostly because I keep forgetting it's on. But some people at work were discussing it this morning in the break room, and suddenly I found myself in a pool to pick the winner. I'm supposed to pick a guy and a girl from the top 24 who I think will win, but unfortunately I don't know a damn thing about any of them. I'm thinking about going by like "coolest name" or "best use of eye makeup" or something. If you're a fan and have some tips on who to pick, help a girl out!
6. I'm thinking about using my crock pot for the second time (since Christmas! I suck) this weekend to make chili. But I don't have a good recipe. Anyone want to share theirs? My only rules are that it can't be really hot (as in spicy), and it can't be heavy on the beans because even though I love them, Brad doesn't. We need a good compromise recipe.
That's it. Hope you feel caught up.
in American Idol, Brad, Family, My anatomy, crafts, grad school
American Idol, Brad, Family, My anatomy, crafts, grad school
Reader Comments (7)
Mmmm...wet burritos. You're making me salivate at the early morning hour of 830!
I made a hat last night. I've been feeling very crafty lately. Maybe I'm picking up your slack? Happy V Day!
Oh I hate when that happens! Insist I do something I don't want to do and then charge me for it. Argh! So, is this a new style or just a trim? Pics?
I was thinking about you this morning as the voices thru my radio talked about their picks for American Idol. I don't watch it, but I wondered if you'd be giving updates again. Did you hear that they are doing a Michigan Idol and the winner gets an all expense paid trip for two to the 2009 American Idol?
Oooo, the crock pot. Hmm...I got a cookbook for my birthday called Fix-It and Forget-It. I already have one though. It's a crockpot cookbook. Maybe I should share it with my awesome friend Shannon.... The only crappy part about the book - no pictures.
first off, so glad i found your blog through willikat.
i don't really make chili from a recipe, but some of my fave ingredients are:
bottle of beer (darker brews are usually better)
bacon
corn
sauteed onions & peppers
liquid smoke
usually I dump a large can of tomato sauce, some cans of stewed tomatoes, tomato paste, veggies and beans into the pot and let it go all day. You can leave out the tomatoes and beans if you want. Add any of the above suggestions or whatever else you like (chicken or beef, too) and cook away. Rice is also really good in chili - add at the end, though, so it doesn't get soggy.
Kraftfoods.com has some really easy and great recipe ideas, like mix n' match chili. bon apetite
I *love* Mexican food! I love a good burrito and it always stinks when you try a new place and it lets you down because it never fulfills your craving.
Ugh, that sucks about the messed up burrito!
What's a wet burrito? Is that like an enchilada?
I have the Fix IT and Forget it Cookbook. It's great. I highly recommend the Western Omelet Casserole.
[...] mentioned that I might try to make some chili this weekend, and guess what. I did! I know, I surprised even [...]